Toffee-O Truffle Peanut Butter Treat

Toffee crunch, caramel abyss, & peanut butter cups!

“Smunchy” toffee yellow cake peanut butter is layered on sea salt caramel toffee sauce, topped with chopped peanut butter cups, chocolate cookies & cream, and toffee bits!

*Images are shot in a temperature control environment. Product will shift/sink in transit and can melt when shipped to warm climates.

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INGREDIENTS: PEANUTS (PEANUTS, PEANUT OIL, SALT), TOFFEE PEANUTS (PEANUTS, SUGAR, SALT, NAT/ART ENGLISH TOFFEE FLAVOR (WATER, PROPYLENE GLYCOL, CARAMEL COLOR, XANTHAN GUM, FD&C YELLOW 5, FD&C YELLOW 6, FD&C RED 40, ETHYL ALCOHOL, CITRIC ACID), SALTED CARAMEL TOFFEE SAUCE (SUGAR, WATER, NONFAT DRY MILK, CORN SYRUP, BUTTER FAT, MODIFIED FOOD STARCH, SEA SALT, NATURAL FLAVORS, CULTURED DEXTROSE, DISODIUM PHOSPHATE.), WHITE CHOCOLATE CHIPS (SUGAR, SKIM MILK, HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL, SOYBEAN OIL, PALM OIL], CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, SOY LECITHIN, SALT), MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, MILK FAT, LACTOSE, SOY LECITHIN, PGPR), PEANUTS, SUGAR, DEXTROSE, SALT, TBHQ AND CITRIC ACID, TO MAINTAIN FRESHNESS., CAKE BATTER MIX (SUGAR, WHEAT FLOUR, SOYBEAN OIL, LEAVENING [SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE], CORN STARCH, MODIFIED CORN STARCH, DEXTROSE, SALT, NATURAL AND ARTIFICIAL FLAVORS [CONTAINS MILK], XANTHAN GUM, OLEORESIN TURMERIC [COLOR]), ENGLISH TOFFEE PIECES (SUGAR, BUTTER (CREAM, SALT) CORN SYRUP, SALT, NATURAL FLAVOR.), CHOCOLATE CREAM COOKIES (SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, CONTAINS TWO PERCENT OR LESS OF DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, CHOCOLATE, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, SOY LECITHIN, WHEY.)

CONTAINS: MILK, WHEAT, PEANUTS, SOY

**This product was processed in a facility where eggs, milk, wheat, soy, peanuts and tree nuts are used in the production of other products.**